Its structure is defined by a noble and balanced bitterness and pungency, which evolve into a distinctive spicy trail. It is a condiment of choice, capable of elegantly enhancing grilled meat and fish, seasonal cream soups, legumes, and fresh salads.
A pure expression of the local olive-growing tradition, the single-variety Gentile di Chieti reveals a bright green color, a prelude to a rare sensorial vivacity.
On the nose and palate, the oil releases a medium fruitiness of great freshness, where hints of freshly cut grass and apple blend into a delicate and persistent aromatic bouquet.
| Weight | 10 kg |
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| Dimensions | 25 × 15 × 30 cm |
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| Cultivar |
